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Babson Magazine Spring 2013

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COVER  Matt Nuernberger, MBA’10, of GrandTen Distilling. Photo: Tom Kates

Spring 2013

Tapping into Opportunity »

Babson alumni aim to win over lovers of conventional beer and liquor with their finely crafted spirits.

Learn about tasting gins from Matt Nuernberger, MBA’10, cofounder of GrandTen Distilling »

Funny Business »

A career in comedy isn’t all laughs. Low pay, flat jokes, and indifferent audiences are just some of the occupational hazards. But make someone chuckle, and the world seems right.

Watch a bit of mischief from Sir John Hargrave, MBA’04 »

A Tour Through History »

Looking at the poignant, the weird, and the forgotten landmarks on Babson’s campus.

Working with Mom »

What happens when your mother also is a business colleague?

Small Talk with Michael Scherr »

Jazz pianist Scherr, MBA’14, chats about his talents and aspirations.

Listen to Scherr play a jazz classic »

Focus on Sustainability »

Sally Eagle, MBA’78, and her husband teach sustainability through photography.

See more photos from Eagle and her husband »

Babson Magazine Staff

Donna Coco, Editor
John Crawford, Senior Editor
Sharman Andersen,
Alumni News Editor