Previous Community Table sessions
April 13, 2021: Product Innovation as an Intrapreneur with Dana Testa MBA’16, Brand Manager at Ocean Spray’s Lighthouse Incubator
March 18, 2021: Building Transparency into Supply Chains with Nathalie Marin-Gest of Fair Trade USA. Special Event co-hosted with Digital Responsibility
March 9, 2021: Cultivating Community as a Small Business with Simon Schwartz of Locasaur
February 9, 2021: Social Impact Strategy in the Food Industry with Evadne Cokeh MBA'17 of ButcherBox
January 12, 2021: Addressing Food Access Through Entrepreneurship with Jacob Foss, Chief Operating Officer at Agricycle Global Inc.
Dec. 8, 2020: Food & Celebration! What is food’s role in the holidays and how can we utilize it to help create community when we’re so far apart?
Nov. 10, 2020: Scaling, Sustainability, and CPGs with Rob Dalton MBA’14, founder of 88 Acres
Oct. 13, 2020: Opportunity in Disruption with Torry Katsiroubas Stamm, president and 4th generation co‐owner of her family business, Katsiroubas Bros
Sept. 8, 2020: with Melissa Castro MBA'19, director of business development at CommonWealth Kitchen and founder of La Conexión